1/2 can tomato soup
1 pkg cream cheese (250 g)
1 envelope gelatine
1/4 cup cold water
1/2 cup miracle whip
3/4 cup celery - chopped
3/4 cup green onions - chopped
1 tin small shrimp, washed and drained.

Melt cheese and soup in saucepan over medium heat until smooth. add gelatine mixture and let cool. add remaining ingredients. chill.

Submitted by: Fred