1 low fat cake mix
1/2 c. water
1/4 c. vegetable oil
4 eggs
1 c. lean cream (low fat sour cream)

Mix together. Bake in Bundt pan at 350 degrees for 50-55 minutes.

GLAZE WITH:

6 oz. melted chocolate chips
2 tbsp. butter
1 tbsp. light corn syrup

Or use low fat chocolate frosting. Can serve alone or dolloped with vanilla frozen yogurt and strawberries.