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MEATLOAF | |
1 lb. sausage and 2 lbs. ground meat (3 lbs. ground meat) 4 slices bread 2 med. onions, chopped or 1 pkg. French onion soup mix 2 eggs 1/4 to 3/4 c. catsup Catsup or tomato juice for top Combine all ingredients and mix well. Put into pan and bake at 400 degrees for 1 1/2 hours. Spread a little catsup or tomato juice on top. |
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