2 tsp. butter or fat
2 tsp. flour
1 1/4 c. milk
1 tsp. sugar
2 c. canned or stewed corn
Salt and pepper
2 well beaten eggs

Melt fat in pan, add flour, blend well and add milk slowly. Bring to boil, stirring constantly. Add corn and sugar. Season to taste with salt and pepper. Add eggs, mix thoroughly. Turn into greased baking dish. Bake in moderate oven at 350 degrees for 25 to 30 minutes.