TACO SOUP 
1 lb. ground beef
1 envelope dry taco seasoning
1 envelope dry HIDDEN VALLEY® Ranch dressing
2 cans stewed tomatoes
1 can pinto beans
2 cans whole corn
1 can Ro-Tel diced tomatoes with chilies

Brown ground beef and drain. Place beef and remaining ingredients in the crock-pot on low all day. Top with grated cheese and serve with tortilla chips. This is so easy! My husband and kids love it.

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