6 to 8 pieces chicken cutlet or boneless breasts
Peppers, green or red or both
Onions
Garlic salt
1 bottle Catalina dressing

Preheat oven to 350 degrees. Line bottom of baking dish with very thinly sliced peppers and onions. Arrange chicken on top. Pour dressing over chicken and sprinkle with garlic salt. Cover with foil and bake for 1 hour and 15 minutes.