1 pkg. Pillsbury crescent rolls
1 lb. bulk sausages
1 c. frozen hash brown potatoes
1 c. shredded Cheddar
3-4 lg. eggs, beaten
1/2 c. milk
1/4 c. Parmesan cheese
Salt and pepper

Unroll rolls and press into a pizza pan. Press together to seal and make a ridge around edge. Brown sausage and drain; spread on dough. Sprinkle hash browns and Cheddar cheese. Beat eggs, milk, salt and pepper. Pour over above. Sprinkle Parmesan cheese. Bake at 350 degrees for 25-35 minutes.