1 can Festal pumpkin
1/2 c. milk
1 c. sugar
3 eggs
1/2 tsp. salt
1/2 tsp. ginger
1 tsp. cinnamon
1/2 tsp. vanilla

Mix all of above. Put in non-baked pie crust or 9" square pan. Bake at 375 degrees until kitchen knife comes clean, about 45 minutes.