1 1/2 lbs. hamburger
1 bag of tater tots
1 can Cheddar cheese soup (Campbells)
1 can cream of mushroom soup (Campbells)

Brown hamburger and drain. Use 3 quart casserole dish. In dish place hamburger on bottom. Put 1 layer of tater tots. Add 1/2 can of cheddar cheese and mushroom soup; add another layer of tater tots and add the other half of both soups. Bake uncovered 45 minutes at 350 degrees.