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HONEY-BAKED CHICKEN | |
1 (3 lb.) chicken (cut up) 1/3 c. honey 1 tsp. salt 1/3 c. butter, melted 2 tbsp. prepared mustard 1 tsp. curry powder Place chicken, skin side up, in 9x13x2 baking pan. Combine all ingredients. Pour over chicken. Bake at 350 degrees for 1 1/4 hours basting with pan juices every 15 minutes. Serve over cooked rice. |
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