SWEET POTATO CASSEROLE 
1/4 tsp. salt
1/4 lb. butter
2 eggs
1 tsp. vanilla
1 1/4 tsp. cinnamon
1 c. white sugar
Pet milk to moisten
5 sweet potatoes, cooked, peeled and mashed

Add all ingredients.

TOPPING:

1/3 stick butter
3 tbsp. flour
3/4 c. brown sugar
1/2 c. pecans

Mix topping like pastry. It should be crumbly. Place potatoes in casserole and put topping on top. Bake until hot and topping is done.

 

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