CHICKEN HOT DISH (MEAL IN ONE) 
1 1/2 c. uncooked rice
2 c. cream of chicken soup
1 chicken
1 env. Lipton onion soup

Mix uncooked rice with cream of chicken soup. Spread in a greased 9"x13" pan. Top with cut up unbrowned chicken. Sprinkle with 1 envelope of Lipton onion soup. Cover with foil. Bake for 2 hours at 350 degrees. Do not uncover until done.

 

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