1 c. sugar
1/4 tsp. butter flavoring
4 tbsp. buttermilk
1 tsp. vanilla
1/2 tsp. salt
2 c. raw apples finely chopped
1/2 c. butter
1 tsp. baking soda
2 eggs slightly beaten
2 c. flour
1/2 c. chopped nuts

TOPPING:

2 tsp. butter
2 tsp. flour
1/2 tsp. burnt sugar flavoring
2 tsp. sugar
1/2 tsp. cinnamon

Cream sugar, butter and butter flavoring together. Add soda to buttermilk. Stir well and add to sugar mixture. Beat in eggs and vanilla flavoring. Stir in flour and salt. Fold in apples and nuts. Pour into greased and floured loaf pan. Combine topping ingredients and drop in dabs over to of batter. Bake at 350 degrees for 50 minutes or test loaf. Cool in pan 10 minutes. Turn onto cooling rack. Very Good served warm.