1 whole chicken
1 (12 oz.) bag noodles
1 can cream of chicken soup
1 sm. can mushrooms
Fresh broccoli as desired

Cook chicken in pressure cooker for about 20 minutes. It should be very tender, strain juice off and combine it with noodles, mushrooms and broccoli. Cook until tender. Pick chicken off the bone and add it to your noodles. Drain remainder of juice and put cream of chicken soup in. This makes a great main dish.