2 pkgs. (3 oz. each) Ramen Pride chicken flavor Ramen noodle soup
1 can (10 3/4 oz.) Campbell's condensed cream of mushroom soup
1/2 soup can milk
1 c. cubed cooked chicken
1 c. cooked broccoli flowerets

Prepare Ramen noodle soup according to package directions. Add seasoning packets; drain most of the liquid. Stir in mushroom soup and milk. Add chicken and broccoli. Heat through. Makes 5 1/2 cups.