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BISCUIT CASSEROLE | |
2 tubes country style biscuits 1/2 c. chopped onion 1 1/2 c. cooked chicken 1 (6 oz.) pkg. cheddar cheese 1 can cream of chicken soup 1 c. milk Grease 9"x13" pan. Spread biscuits into pan. Sprinkle onion and chicken over biscuits. Sprinkle layer of cheese. Mix soup and milk and pour over all. Bake at 350 degrees for 45 minutes. |
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