1 1/4 c. corn oil
2 c. sugar
3 eggs, jumbo
2 c. flour
2 tsp. baking soda
2 tsp. cinnamon
2 tsp. vanilla
1 tsp. salt
2 c. shredded carrots
1 sm. can pineapple, drained & crushed
1 c. nuts
1 c. coconut

Mix in large bowl. Beat by hand only until well mixed. No mixer. Bake in 9"x13" pan at 350 degrees for 50 to 60 minutes. Grease and flour pan.