4 c. diced cooked chicken
15 oz. can pineapple chunks, drained
1 c. chopped celery
11 oz. can mandarin oranges, drained
2 c. seedless green grapes
1/3 c. sliced ripe olives
1/2 c. chopped green pepper
1 c. cashews
1 c. mayonnaise
1 tbsp. prepared mustard
5 oz. can chow mein noodles
Lettuce leaves

In a large bowl, combine chicken, pineapple, celery, oranges, olives, green peppers, grapes and cashews. Blend mayonnaise and mustard; toss gently with chicken mixture. Cover and chill several hours. Just before serving, mix in chow mein noodles. Turn salad into lettuce - lined bowl. Yields 8 servings.