1 c. boiling water
1 c. cold water
1 (6 oz.) pkg. sugar-free strawberry Jello
1 c. plain low fat yogurt
1 (10 oz.) pkg. frozen strawberries, partially thawed
Low cal veg. cooking spray

Mix Jello with cold water; let stand 5 minutes. Then stir into hot water, mixing well so that Jello dissolves. Add strawberries and yogurt and mix well.

Pour mixture into an 8 cup Jello mold that has been sprayed with cooking spray and chill until set. 1 serving = 32 calories. Very good.