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PINK LEMONADE | |
Juice of 6 lemons (about 1 c.) 3/4 c. sugar or to taste 4 c. cold water 1 lemon, unpeeled & sliced 1-2 tsp. grenadine syrup or 1-2 drops of red food coloring Ice cubes Combine lemon juice and sugar in pitcher; stir to dissolve sugar. Add remaining ingredients; blend well. Makes 6 cups. |
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