CHILIES RELLENOS CASSEROLE 
1 lb. cheddar cheese, grated
1 lb. mozzarella
2 cans chopped green chilies

Layer the above ingredients in a 9 x 12 inch pan. You may also add a layer of zucchini slices or a layer of cooked ground beef. Mix together: 4 beaten eggs 1 tbsp. Worcestershire sauce 1/4 c. corn meal 1 sm. can tomato sauce

Pour over the layers. Bake at 400 degrees until bubbly and browning.

 

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