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CARROT LOAF | |
3 c. flour 2 c. sugar 1/2 tsp. salt 3 tsp. baking powder 2 tsp. baking soda 2 tsp. cinnamon 4 eggs 1 1/2 c. oil 2 or 3 grated carrots Nuts or raisins (optional) Mix sugar and oil and cream together, add eggs one at a time; mix together dry ingredients and add carrots. Grease and flour 2 loaf pans. Bake for 1 hour and 10 minutes approximately until toothpick inserted in center comes out dry. |
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