2 ripe med. bananas, peeled
1 pkg. (16 oz.) pound cake mix
2 eggs
1 tsp. allspice

Puree bananas in blender. Add eggs and allspice. Add cake mix to banana mixture dry. Beat at medium speed for 3 minutes. Pour in greased 9 x 5 inch loaf pan. Bake at 325 degrees for 55-60 minutes. Cool. Serves 10-12.