2 eggs, beaten
1 c. sugar
1/2 c. brown sugar
1 tbsp. cornmeal
1 tbsp. flour
1/4 c. milk
1 stick butter, melted
1 tsp. vinegar
1 tbsp. vanilla

Beat all ingredients with mixer for 5 minutes. Pour into unbaked pie shell and bake 45 minutes at 325°F.

Makes 1 large pie.