1 box + 1 c. powdered sugar
2 sticks softened butter
1 c. peanut butter
1 tsp. vanilla
1 lg. pkg. chocolate chips
1/4 cake paraffin wax

Mix together first four ingredients until creamy, into balls the size of walnuts. Combine chocolate chips and paraffin wax in top of double boiler; heat over hot water until melted. Dip balls in chocolate; drain on wax paper.