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POPPY SEED MUFFINS OR BREAD | |
3 c. flour 2 1/4 c. sugar 1 1/2 tsp. salt 1 1/2 c. milk 1 1/2 tsp. vanilla 1 1/2 tsp. butter flavoring 1 1/2 tsp. almond flavoring 1 1/2 tsp. baking powder 3 eggs 1 1/2 c. oil 1 1/2 tbsp. poppy seed Bake in a well-greased Bundt pan at 350 degrees for 1 hour or bake in cupcake liners in muffin pans 21-22 minutes. |
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