1 c. white cornmeal
1/2 tsp. salt
1/2 tsp. baking soda
1 (8 3/4 oz.) can creamed corn
1 (4 oz.) can chopped green chilies
3-4 jalapeno chilies (optional), finely chopped
3/4 c. grated cheddar cheese
2 eggs
3/4 c. milk
3 tbsp. melted shortening or vegetable oil

Mix together meal, salt, soda. Beat eggs, add milk and shortening, corn, chili, and cheese. Stir in dry ingredients. Bake about 40 minutes at 400 degrees.