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APPLE - RAISIN SNACK CAKE | |
2/3 c. Miracle Whip salad dressing 1 (2 layer) spice cake mix 2 eggs 1/2 c. chopped apple 1/2 c. raisins FROSTING: 1/2 c. Touch of Butter spread 1/2 tsp. rum extract 3 1/2 c. powdered sugar Cake: Preheat oven to 350 degrees. Blend salad dressing, cake mix and eggs at low speed, with electric mixer until moistened. Beat 2 minutes. Add apples and raisins. Spread into greased 13 x 9 inch pan. Bake 25-30 minutes or until wooden pick inserted in the center comes out clean. Cool. Frosting: Blend spread and extract. Gradually add sugar, beat at high speed with electric mixer until light and fluffy. Spread over cake 12-15 minutes. |
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