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APPLE CRISP | |
8 Pippin Tart apples, med., cut up, slice & peel (4 c.) 1 1/2 lemon, squeezed on apples 3/4 c. brown sugar 1/2 c. flour 3/4 c. oats 3/4 tsp. cinnamon 3/4 tsp. nutmeg 1/3 c. butter, soft Oven 375 degrees. Grease pan. Place apples. Mix ingredients thoroughly. Sprinkle over apples. Bake 30-40 minutes until golden brown. Serve warm with milk or vanilla ice cream. |
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