2 c. cooked elbow macaroni
6 green onions
1/3 c. chopped pimento
1/2 lb. longhorn Cheddar cheese
1/2 c. green olives
1/2 c. Miracle Whip salad dressing
Paprika
Salt & pepper

Chop green onions into small pieces. Cube cheese into small cubes. Chop green olives into small pieces. Combine cooked macaroni, green onions, pimento, cheese and green olives in large bowl. Add Miracle Whip, salt and pepper to taste. Sprinkle a small amount of paprika over mixed salad. Refrigerate until chilled and serve.