1 c. Reeses peanut butter chips
1 (14 oz.) can Eagle Brand sweetened condensed milk, divided
1 tsp. vanilla extract, divided
1 c, Hershey's semi-sweet chocolate chips

Line 8 inch square pan with foil In small bowl, place peanut butter chips and 2/3 cup sweetened condensed milk. Microwave on high 1 to 1 1/2 minutes (stirring after 1 minute) until chips are melted and mixture is smooth. Stir in 1/2 teaspoon vanilla. Spread evenly into pan. Place remaining sweetened milk and chocolate chips. Repeat above procedure; stir in remaining 1/2 teaspoon vanilla. Spread on peanut butter layer. Cover; chill until firm. Cut into 1 inch squares.