REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
TOMATO PUDDING | |
12 slices bread, toasted (white or whole wheat) 1 can (16 oz.) can tomato sauce 1 can (16 oz.) tomato sauce (herb flavored) 2 c. brown sugar 1/4 lb. butter (melted) Cube or break in small pieces toasted bread and put in large casserole. Pour melted butter over and stir. Heat tomato sauce (2 cans) in saucepan. Add the 2 cups brown sugar and stir. Simmer for about 5 minutes. Pour over toasted cubes and stir. Place casserole in pan of water in oven. Bake 45 minutes at 275 degrees. Do not cover. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |
NEW RECIPES |
READER SUBMITTED |