PINA COLADA CAKE 
1 box Duncan Hines
1 pkg. vanilla pudding
1 can sm. crushed pineapple, drained
1 can condensed milk
1 (8 oz.) Cool Whip
1 can coconut or frozen
1 can cream coconut
1 1/2 cans pina colada mix (small)

Bake cake as directed for a 9 x 13 inch pan. Take out of oven, punch holes with fork. Mix condensed milk, cream of coconut in a bowl, pour over cake. Let cool. Then top with Cool Whip and coconut.

 

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