IOWA SALAD 
1 head cauliflower, break in pieces
1 can black olives, sliced
1 jar pimentos, chopped
1 onion (1/3 c.), chopped
1 green pepper, chopped

Mix:

1/2 c. oil
3 tbsp. lemon juice
3 tbsp. vinegar
1 tbsp. salt
1/4 tsp. pepper

Combine first five ingredients. Add remaining ingredients, toss and serve.

 

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