1 (1 lg.) box powdered sugar
2 eggs
1 c. butter
1 (12 oz.) pkg. chocolate chips
1 tsp. almond extract
1 tsp. coconut flavor
1 tsp. vanilla extract
1/2 c. chopped nut meats, optional

In mixer bowl combine sugar and eggs; mix until satiny. In small saucepan melt butter and chocolate chips; mix well. Add chocolate mixture to sugar and eggs; blend. Mix in almond extract, coconut flavor, and vanilla extract. Stir in nuts, if desired.

Pour into 8 x 8-inch buttered pan. Chill in refrigerator before cutting. Makes 36 pieces.