1 3/4 c. sugar
1 tsp. baking powder
1 tsp. salt
2 tsp. cinnamon
2 beaten eggs
1 c. oil
2 c. flour
2 c. grated zucchini
3/4 c. nuts

Mix ingredients and pour in greased large cookie sheet (with tall sides). Bake at 350 degrees for 30 minutes. Cool.

FROSTING:

3/4 stick butter
1 1/2 tsp. vanilla
4 oz. Philadelphia cream cheese
1 tbsp. milk
2 1/2 c. powdered sugar

Mix then top cake mixture.