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CHEESE AND OLIVE BALLS | |
2 c. shredded sharp cheese 1 tsp. paprika 1/2 c. soft butter 48 sm. olives 1 c. flour Blend cheese and butter, add flour and paprika. Wrap olives in dough and make a ball. Bake at 400 degrees for 15 minutes on greased cookie sheet until golden. These may be made ahead and frozen, then baked when needed. |
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