1 1/2 c. chopped clams (stomachs) or canned, drained
1/2 c. chopped onion
1/2 c. chopped celery
6 sprigs parsley, chopped
1 egg
Salt, pepper, Tabasco sauce to taste
Grated Cheddar cheese

Mix above ingredients together and pile into clam shells or small baking dishes. Bake at 400 degrees for 20 minutes or until hot through. Serves 6.