REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
OATMEAL BUTTERSCOTCH COOKIES | |
3/4 c. shortening 1 c. brown sugar 1/2 c. sugar 1 egg 1/4 c. water 1 tsp. vanilla 1 c. self-rising flour 3 c. uncooked oatmeal 1 (12 oz.) bag butterscotch morsels Cream together shortening and sugars. Add egg, water and vanilla. Mix well. Add flour and oatmeal mixing until well combined. Fold in butterscotch morsels. Drop by a spoon onto greased cookie sheets. Bake at 350 degrees for 10 to 15 minutes. Makes about 5 dozen. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |