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Results 1 - 9 of 9 for steak sauerkraut rolls
On each steak lay 1/2 slice bacon. Put small mound of sauerkraut on top; roll tightly. Tie with string or ... 325 degrees. Makes about 20 rolls.
On each steak lay 1/2 slice bacon. Put small mound of sauerkraut on top; roll tightly. Tie with string or ... 325 degrees. Makes about 20 rolls.
Combine all together. Wilt cabbage ... cabbage leaf and roll up, tuck in ends. Take ... pan. Place cabbage rolls in pan. Cover with sauerkraut, pour 1 can tomato ... on top of stove.
Cut cabbage around center of ... cabbage leaves and roll. Put about 1/2 can of sauerkraut in bottom of large kettle. ... to top of rolls. Add paste on top ... hours or until done.
1. Cook cabbage, medium, half ... green pepper. 4. Roll meat mixture in cabbage. 5. Put cabbage rolls in pot and top with "drained" can sauerkraut. 6. Cover with 1 ... hours. Keep adding water.)
In skillet, cook onion and ... salt and pepper. Roll into meatballs. Wilt cabbage in ... in small cabbage rolls. In bottom of a ... 1/2 of the sauerkraut, layer cabbage rolls on ... for 1 1/2 hours.
Cut steak and fill with sausage links. Roll up and brown. Brown onion, drain liquid from sauerkraut into frying pan. Stir in ... and simmer 1/2 hour.
Lay round steak flat on table and then spread sauerkraut over it. Next roll up like a jelly roll ... makes its own. Makes round steak very tender.
Debone and trim fat from steak. Place on steak in ... raw bacon and sauerkraut to cover. Roll up like jelly roll and ... some water during baking.
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