6 split English muffins
2 tbsp. mayonnaise
1 jar (5 oz.) Olde English Cheddar Cheese Spread
1/4 lb. butter (1 stick)
1 lg. can crabmeat, rinsed and drained
1 tsp. garlic salt
1 1/2 tsp. Worcestershire sauce

Heat all ingredients except muffins until bubbly. Spread on split English muffins and cut into wedges (6) and serve.