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HONEY GRAHAMS | |
1 box plain or Cin Graham crackers 2 sticks butter 1 c. light brown sugar 1 c. chopped nuts Melt brown sugar and butter in a saucepan and stir for 4 minutes. Lay graham crackers, broken into fourths, on a cookie sheet, one that has sides. Pour melted mix over crackers, bake at 350 degrees for about 8 minutes. Cool on waxed paper. You cannot eat just one! |
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