HONEY GRAHAMS 
1 box plain or Cin Graham crackers
2 sticks butter
1 c. light brown sugar
1 c. chopped nuts

Melt brown sugar and butter in a saucepan and stir for 4 minutes. Lay graham crackers, broken into fourths, on a cookie sheet, one that has sides.

Pour melted mix over crackers, bake at 350 degrees for about 8 minutes. Cool on waxed paper. You cannot eat just one!

 

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