REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
BONELESS CHICKEN CUTLETS IN CORN FLAKES CRUMBS | |
6 to 8 chicken cutlets Kens or a fat free Italian dressing Corn Flakes crumbs Marinate 6 or 8 chicken cutlets in Kens, or a fat free, Italian dressing for an hour or two. Heavily coat both sides of the cutlets in Corn Flake crumbs. Place on cookie sheet that has been covered with aluminum foil and sprayed with Pam, or whatever, and bake in a 325 degree oven for about forty five minutes to an hour. QUICK, EASY AND YUMMY! |
1 review | Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
ADD YOUR REVIEW |
RECIPE PULSE |
TRENDING NOW |