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EVERYDAY WAFFLE | |
2 c. sifted cake flour 3 tsp. baking powder 1/2 tsp. salt 2 egg yolks, beaten 1 1/2 c. milk 1/2 c. melted shortening or salad oil 2 egg whites, beaten stiff Sift dry ingredients; stir in combined egg yolk, milk and shortening. Fold in egg white. Bake in hot waffle iron. Makes 8. |
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