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TACO SALAD | |
1 lb. hamburger, browned and drained 2 c. shredded Cheddar cheese 1 pt. cherry tomatoes, halved Taco seasoning - 1 oz. per lb. 2 c. shredded lettuce 10 oz. taco chips, crushed 8 oz. Western dressing Wash hamburger in warm water; add taco mix and let cool. Add cheese and tomatoes, lettuce and chips last. Then toss with dressing. Serve. Janesville, MN |
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