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CHICKEN SALAD | |
5 c. cooked chicken (5 breasts) debone and cut up into small pieces 1/2 c. chopped celery 1/2 c. chopped green onions (include some tops for color) 1 can water chestnuts (chopped) 2 c. pineapple tidbits You can mix ahead at this point. 1 c. mayonnaise 1 c. sour cream 4 tbsp. chutney (but not necessary) 1 tsp. curry powder Mix this with 1 can chow mein noodles in chicken mixture. Is good even if noodles get soft, or add noodles when serving. |
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