1 c. flour
1 c. quick oats
1/2 c. sugar
1/2 c. packed brown sugar
1/2 tsp. baking soda
1/3 c. peanut butter
1/2 c. butter
1 egg

FROSTING:

1/4 c. softened butter
1 1/2 c. powdered sugar
1 tsp. vanilla
1/4 c. peanut butter
Sm. amount of milk

Preheat oven to 350 degrees. Grease a 9 inch square pan. Measure all ingredients except egg into large bowl. Beat egg and add to other ingredients. Using your fingers, mix everything together until crumbly. Press into the greased pan in an even layer.

Bake for 20 to 25 minutes or until top is golden brown and edges begin to pull away. Center will still be soft. Spread with frosting when pan cools. Cut into 18 bars, 1 1/2 x 3 inches. Serves: 18 bars.