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ALMOND JOY CAKE | |
1 box chocolate cake mix (I use fudge cake recipe) 1 1/2 c. evaporated milk 2 1/2 c. sugar 24 lg. marshmallows 14 oz. bag coconut 1 stick butter 12 oz. bag chocolate chips (I use milk chocolate) 1 c. pecans Mix cake mix as directed. Bake in an 11"x17" pan for 15 minutes or until done. Heat 1 cup evaporated milk, 1 cup sugar and marshmallows until melted. Add coconut. Pour on cake. Mix 1 1/2 cups sugar, 1/2 cup evaporated milk, 1 stick butter. Bring to boil. Remove from heat. Add chocolate chips and pecans. Stir until chips are melted. Spread over coconut mixture. |
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