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WILD RICE SOUP | |
2 c. cooked chicken or turkey, cubed 2 med. onions, chopped 1 can mushrooms 1 tbsp. beef or chicken base 2 tbsp. butter 4 c. water 1 can French onion soup 1 can chicken broth soup 1/2 tsp. salt 1/2 tsp. pepper 1/2 tsp. oregano 1/2 tsp. basil 1 c. uncooked wild rice 2 cans cream of mushroom soup Saute onions, celery, and mushrooms with the beef or chicken base in 2 tablespoons butter. Add this to all ingredients except the cream of mushroom soup. Simmer 1 hour. Then add cream of mushroom soup and simmer 30 minutes more. |
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