1 lb. hot or reg. bulk sausage
1-2 c. shredded Cheddar cheese
1 frozen hash brown, crumbled
1 ready to use pizza crust (in refrigerator can)
5 eggs
1/4 c. milk

Spread pizza dough out on a greased pizza pan. Brown and drain sausage. Sprinkle over pizza crust. Spread grated cheese over sausage. Sprinkle on hash browns. This part can be prepared ahead of time and kept in the refrigerator. Before baking scramble 5 eggs and 1/4 cup of milk. Pour over crust and bake at 350 degrees for 20 minutes.